Meatballs 34%
turkey meat 60%, swine meat 19%, water, breading preparation (potato starch, rice flour, water, potato flake, olive oil, brewer’s yeast, salt, raising agent: sodium hydrogen carbonate; thickener: guar flour), vegetable fibers, iodized salt, potato starch, potato flakes, natural flavors, dehydrated egg, skimmed milk powder, yeast extract, cheese, dehydrated onion, spices, aromatic plants, salt, sunflower oil, parsley, flavorings, antioxidant: sodium ascorbate, acidity regulator: sodium diacetate
PARAMETER | RESULT |
Energy | 542 kJ |
Protein | 9,05 g/100 g |
Lipids | 7,13 g/100 g |
Total saturated fatty acids | 2,02 g/100 g |
Carbohydrates | 7,30 g/100 g |
Glucose | 0,96 g/100 g |
Fructose | 0,84 g/100 g |
Sucrose | 0,86 g/100 g |
Lactose | 0,24 g/100 g |
Ash | 1,39 g/100 g |
Chloride | 0,89 g/100 g come NaCl |
Water | 75,13 g/100 g |